Page 17 - Real Weddings 2020
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THE DETAILS
Snowy pine trees, gold embellishments, pops of cranberry red and plenty of glitter set a merry tone for
the Christmas-themed event. Each table was adorned with a di erent centerpiece made of snowy gold decorations. e couple opted to use faux and real cedar branches and pine cones, as well as some cranberries.
THE TASTES
e Barn at Greers Ferry Lake provided an assortment of bite-sized foods, including
mini chicken and wa es and meatballs, as well as chicken salad, fruit and more. PattiCakes Bakery in Conway baked the wedding cake, which had almond, strawberry and red- velvet layers. In lieu of a groom’s cake, PattiCakes served up an assortment of cookies, some
of which payed homage to the Baltimore Ravens, Dylan’s favorite football team.
THE RECEPTION
e couple treated guests to a cozy hot-chocolate bar. “We had so many di erent avor add-ins and toppings,” Savanna said. “We also had co ee sleeves with our names on them.” Alex McNespey of e Barn at Greers Ferry Lake supplied the music, she said, adding that the venue provided most everything needed for the big day. e couple traded snow for sun by honeymooning in Cancun, Mexico.
2020 | real weddings in arkansas • 17
